Piarom Dates

Piarom Dates ( Maryami )

Piarom Dates are one of  the best and most delicious semi-dried dates in the world. This type of date fruit is long and has a brown texture with a thin peel. It is so nutritious and rich in Carbohydrates, proteins, minerals, and fiber which is very beneficial for the digestive system. It is known all over the world as a chocolate date because it tastes like toffee and caramel and is chewable.The most interesting thing about Piarom dates is that its sugar is appropriate for people who suffer from Diabetes and is a rich source of potassium that is so necessary for preventing high blood pressure and strengthens the nerves.Iran is top Piarom dates producer and wholesale supplier in the world.

 

 

Moreover, the date has a high amount of Magnesium that is effective for muscles. Therefore there is a strong reason for eating Piarom date to stay healthy. Piarom is considered as luxurious and most expensive among  400 varieties of dates that are cultivated in Iran. This kind of date is grown organically (without any chemicals), mostly in southern parts of Iran such as Hormozgan and Hajiabad. Due to the fact that Piarom can be stored for a long time and is dry, this type has attracted customer satisfaction from all over the world.

What do piarom dates taste like?

The texture of Piarom dates is soft and chewy, providing a delightful mouthfeel. Unlike some drier varieties,  Piarom dates are moist, adding to their overall appeal. The combination of sweetness and chewiness makes them a satisfying and indulgent snack. Piarom dates are easily recognizable by their elongated shape and dark brown to almost black color. The glossy exterior gives them a polished appearance, resembling miniature chocolate-covered treats. The skin is thin, and the flesh inside is soft and chewy.

 

Specification:

variety:  Semi-dry date

Moisture: up to %15

Taste: Sweet (Chocolate flavor)

Original: South of Iran (Haji Abad town)

 

Grades :

Grade A                   50 to 60 pcs/lb
Grade B                   60 to 70 pc/lb
GAQ                         70 to 80 pc/lb
FAQ                           N/A
Industrial                  N/A

 

Shelf Life :

18 months stored at 8°C

12 months at 15°C

Storage condition :  dry and ventilated atmosphere away from sunlight.

 

Packaging:

Retail  500 Gr, 1000 Gr  (Various packaging and labeling options available in different weights)

Wholesale 5k, 10 k (Carton)

 

Piarom dates in recipes:

Energy Bites:
Blend Piarom dates with nuts (such as almonds or walnuts), oats, and a touch of honey or nut butter. Form the mixture into small, bite-sized balls. These energy bites make for a nutritious and delicious snack, perfect for a quick pick-me-up.

Date Paste:
Make a date paste by blending soaked Piarom dates with a bit of water until smooth. This versatile paste can be used as a natural sweetener in various recipes, such as smoothies, oatmeal, yogurt, or as a spread for toast.

Stuffed Dates:
Enhance the natural sweetness of Piarom dates by stuffing them with nuts, such as almonds or pecans. You can also add a sprinkle of sea salt or a drizzle of dark chocolate for an extra indulgent treat.

Salads:
Chop Piarom dates and add them to salads for a burst of sweetness. They pair exceptionally well with salads containing greens, goat cheese, nuts, and a balsamic vinaigrette dressing.

Desserts:
Incorporate Piarom dates into dessert recipes such as cakes, muffins, and cookies. Chop the dates and fold them into the batter for added sweetness and texture. You can also use date paste as a natural sweetener in place of refined sugars.

Smoothies:
Add a couple of Piarom dates to your favorite smoothie for natural sweetness. They pair well with fruits like bananas, berries, and tropical fruits. You can also blend them with yogurt and ice for a creamy date smoothie.

Sauces and Glazes:
Make a sweet and savory sauce or glaze by combining Piarom dates with ingredients like balsamic vinegar, soy sauce, or orange juice. This can be used to enhance the flavor of roasted meats, grilled vegetables, or tofu.

Oat Bars:
Mix chopped Piarom dates with rolled oats, nuts, seeds, and a binding agent such as honey or maple syrup. Press the mixture into a pan and bake to create wholesome oat bars.

Chicken Tagine:
Incorporate Piarom dates into savory dishes, such as a Moroccan-inspired chicken tagine. The sweetness of the dates balances the savory flavors of spices and slow-cooked meats.

Chutney or Relish:
Make a delightful chutney or relish by combining chopped Piarom dates with ingredients like red onion, apple cider vinegar, and spices. This can be a delicious accompaniment to cheese platters, grilled meats, or sandwiches.

 

Nutritional Values Per 100g

Calories                              300 Kcal
Calories from Fat             0 Kcal
Total Fat                            0.6%
Total Carbohydrate         70%
Dietary Fiber                    2.2%
Calcium                             64 mg
Iron                                    3 mg
Potassium                         650 mg
Phosphorus                      63 mg
Manganese                       54 mg
Manganese                       1.6 mg

 

Are you looking for Piarom Dates Supplier , Distributer and Wholesaler?

Please contact us for details:

info@nutsbazaar.ca

 

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