Zahidi Dates (Ghasab)
Zahidi dates are considered dried dates with a moisture level under 12%. They are medium-sized and oval in shape with a gold color and mildly sweet taste.
Zahidi dates are grown in the Khuzestan, Fars, Bushehr, and Kermanshah provinces of Iran.
This is considered the most frequently used type of dates fruits in Iran and the majority of this product is consumed in domestic markets, but because of high-quality production growth over the last years, This type of date has been exported all over the world.
Zahidi dates are the perfect option for baking as their texture is nutty and chewy and their flavor is buttery.
They can also be added to cereals, puddings, cakes, bread, cookies, ice cream, or candy bars. Sometimes Zahidi dates are processed into cubes, paste, powder(date sugar), jam, jelly, juice, syrup, vinegar, and alcohol.
It must be mentioned that there are some other products produced using Zahidi dates, which are popular amongst diabetics because of their low and natural sugar such as palm sugar, chocolate, fruit bars, and certain soft drinks.
Zahidi Date can be stored at standard room temperature for around 18 months until 2 years.
They are highly nutritious and a rich source of dietary fiber. They contain iron, potassium, B-vitamins, flavonoids, antioxidants, and almost all twenty amino acids.
500 Gr, 1000 Gr
5k, 10 k (Carton)
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