Wholesale
In global dried-fruit trade, Zahedi date wholesale ranks among the most searched phrases thanks to the variety’s long shelf life, balanced sweetness, and competitive price. Sometimes written Zahidi or called Ghasab, this semi-dry date contains less than 12 % moisture, making it ideal for bulk shipping without refrigeration. Below you will find everything a professional buyer needs to know about Zahedi Dates wholesale , bulk and supplier.
Zahedi palms flourish in the hot, arid valleys of Khuzestan, Fars, Bushehr, and Kermanshah in southern Iran as well as parts of Iraq. Iran, however, is widely acknowledged as the top Zahedi date supplier in both quality and volume. Farmers harvest between late September and mid-October, then sun-cure the fruit to its signature golden-amber hue before careful mechanical or manual grading.
Attribute Data
Botanical name Phoenix dactylifera var. Zahedi
Harvest window Sept.–Oct.
Average yield 6–8 t/ha
Typical kernel/fruit ratio 10 %
Export moisture ≤ 12 %
Shape & size: medium, oval (≈ 3–4 cm long, 8–11 g each)
Color: light gold to pale brown with a buttery sheen
Texture: firm, slightly chewy, pleasantly nutty
Taste: mild sweetness (≈ 45–50 °Bx), subtle caramel notes with a hint of butter
Because the sugar profile tilts toward sucrose rather than fructose/glucose, Zahedi holds its structure during baking and industrial processing—one of the main reasons Zahedi date wholesale volumes are growing in confectionery supply chains.
Energy: ~282 kcal
Total carbohydrates: 75 g
Natural sugars (glucose, fructose, sucrose): 66 g
Dietary fiber: 8 g (≈ 27 % RDI)
Protein: 2.4 g
Fat: 0.4 g (negligible sat./trans fat)
Vitamins: B6, niacin, pantothenic acid, riboflavin, small A & K
Minerals: potassium 656 mg, magnesium 54 mg, copper 0.4 mg, manganese 0.3 mg, iron 1.5 mg
Phytonutrients: flavonoids, carotenoids, phenolic acids (~650 mg GAE/kg)
Low-glycemic energy – the fiber slows glucose absorption, providing sustained fuel without blood-sugar spikes.
Digestive support – insoluble and soluble fibers promote healthy gut microbiota and regularity.
Cardiovascular wellness – high potassium plus negligible sodium helps regulate blood pressure.
Antioxidant defense – polyphenols scavenge free radicals, supporting anti-inflammatory activity.
Nutrient density for active lifestyles – natural sugars, amino acids, and B-vitamins help replenish glycogen after exercise.
Because Zahedi keeps its shape, resists caking, and dices cleanly, manufacturers rely on it across multiple verticals:
Sector Application
Bakery & Cereal granola, energy bars, breakfast cereals, filled cookies
Confectionery chocolate coatings, stuffed dates, truffles
Ingredients date paste, chopped dates, diced cubes for trail mixes
Sweeteners date powder sugar, liquid date syrup
Fermentation date vinegar, date alcohol & kombucha bases
Functional foods diabetic-friendly bars, high-fiber mixes
Its buttery flavor also pairs well with nuts, coffee, and dairy, inspiring chefs to fold Zahedi into ice-cream inclusions and plant-based yogurt toppings.
Export packers classify lots by uniformity, size, and surface integrity:
ISO 22000 & HACCP certificates are standard among serious Iranian packers. Always request a Certificate of Analysis (microbiological, moisture, pesticide residue) before confirming an L/C.
Retail packs: 500 g / 1 kg pillow pouches or PET clamshells
Bulk cartons: 5 kg, 10 kg, or 25 kg corrugated with food-grade liners
Palletization: 1 000 kg Euro or 1 200 kg ISO pallets, stretch-wrapped
Storage: 18–24 months at 15–20 °C, RH < 50 %. Cold storage (0–4 °C) extends life past two years.
Zahedi’s low moisture means no sulfur fumigation is required; natural crystallization is minimal.
Consistent Climate: Long, dry seasons minimize fungal load, resulting in lower mycotoxin risk.
Experience & Scale: Iranian exporters have optimized post-harvest drying tunnels and optical sorters specifically for Zahedi.
Competitive Pricing: High domestic production keeps FOB values attractive versus other semi-dry varieties.
Traceability Programs: Modern orchards incorporate Global G.A.P. and organic certification, suiting EU and North-American buyers.
Multi-modal Logistics: Direct vessel routes from Bushehr and Bandar Abbas reduce transit to Europe (≈ 14 days) and Asia (≈ 12 days).
Define grade & spec – decide on size, pitting requirement, and packaging.
Request samples – evaluate moisture, texture, sweetness (°Bx).
Audit certificates – organic, ISO, Halal, kosher if relevant.
Negotiate Incoterms – FOB Bandar Abbas or CFR destination; clarify transit-time guarantees.
Book early – peak harvesting ends in October; booking November–January secures best lots.
Plan storage – allocate cool, dry warehousing to maintain quality through summer.
How to find Zahedi dates wholesale ?
Q: Are Zahedi dates suitable for diabetics?
A: They have a lower glycemic load than many soft dates; however, portion control is still advised.
Q: How do Zahedi compare with Deglet Noor?
Zahedi is slightly drier and nuttier, with more sucrose, making it cheaper and better for chopping or grinding.
Q: Can I order organic Zahedi?
Yes—several Iranian farms are USDA-NOP and EU Organic certified; MOQ usually starts at one 20-ft container (~15 t).
With its golden hue, balanced sweetness, and 18-month shelf life, Zahedi date wholesale is a smart choice for importers supplying bakeries, snack brands, and ingredient mills. Kernelo’s partner orchards in Fars and Khuzestan pack to international standards and ship worldwide.
Ready to place a bulk order or request a landed-cost quotation?
📱 WhatsApp: +17788069965
📧 info@nutsbazaar.ca
Leverage Iran’s finest Zahedi dates—delivered on time, on spec, and at competitive prices.
Chat in WhatsApp
Reviews
There are no reviews yet.