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Cashews

Cashews are kidney shaped nuts sourced from the cashew tree . It is a tropical tree originally from  Brazil but now cultivated in various warm climates across the world. The cashew apple is a pear shaped or bell shaped accessory fruit that emerges from the cashew tree. It is juicy and has a sweet or mildly astringent flavor. While the cashew apple is consumed in some regions, it is not as widely known or utilized as the cashew top countries  Cashew producers and supplier that provide wholesale product are Vietnam , India, some African countries like Tanzania, Kenya, Cameron.

 

Cashew is one of popular nuts and  delicious and nutritious snack. This useful nuts today has a important role in various culinary a creations in food industry. The cashew tree  or Anacardium occidentale is native to northeastern Brazil but has spread its roots across tropical regions around the world. the cashew nut is dangling at the bottom of the cashew fruit. Top producer and supplier of Cashew is Vietnam. India , Nigeria, Brazil, and Tanzania are other Top cashew producers.

 

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cashew wholesale price

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Cashews have proven to be much more than a simple nut. Rather than its delicious dish, cashews provide a unique combination of flavor, texture, and nutritional benefits that make them a valuable addition to any kitchen.

 

Grade of Cashew

Cashew kernels are sorted into white or scorched wholes, pieces, splits, butts.
It is said  33 grades of cashew kernels has been verified but just 26 grades are available on the market:

Grade  W-180
Grade W-210
Grade W-240
Grade W-320 or Regular
Grade W-450

Scorched Cashew :

Another type of cashew kernels. They are brownish color because they are more roasted.

Butts , Splits  and pieces Cashew:

Low cost and are great for cooking, making sweets, and making savory snacks.

Cashew uses

 

Snacking and Baking

Cashew Butter

Dairy Alternatives

Plant Based Creams and Sauces

Vegan Desserts

Asian Cuisine

Trail Mixes and Granola Bars

Salads

Thai and Indian Cuisine

Protein and Energy Bars

 

Nutritional values of Cashew

(One ounce)

Calories: 157
Protein: 5 grams
Fat: 12 grams
Carbs: 9 grams
Fiber: 1 gram
Copper: 67%
Magnesium: 20%
Manganese: 20%
Zinc: 15%
Phosphorus: 13%
Iron: 11%
Selenium: 10%
Thiamine: 10%
Vitamin K: 8%
Vitamin B6: 7%

Cashews are low in sugar and rich in fiber, heart-healthy fats, and plant protein. They’re also a good source of copper, magnesium, and manganese — nutrients important for energy production, brain health, immunity, and bone health.

 

Cashew Top Exporters

 

Packaging

 

Retail: 250 , 450 gr

Wholesale: 5 , 10 , 25 K

 

 

 

 

Are you looking a trusted Cashew supplier and exporter?

Please contact our sale team:

info@nutsbazaar.ca

WhatsApp: +12369787140 , +989023771052