Delight

Turkish Delight

Turkish delight or lokum, is a sweet confectionery made from starch and sugar. It often includes various flavors such as rosewater, lemon, orange, or mint, and is sometimes filled with nuts like pistachios or hazelnuts. It has a chewy, gel like consistency and is usually dusted with powdered sugar or coconut to prevent sticking.The preparation of lokum involves boiling together sugar, starch, and water to create a thick, gel like mixture. Flavorings and colorings are then added before the mixture is poured into trays to set. Once set, the lokum is cut into small cubes and dusted with powdered sugar or coconut to prevent sticking.

Lokum has a soft, chewy texture and a sweet, fragrant taste. It is enjoyed as a dessert or snack, often served alongside tea or coffee. In Turkish culture, lokum holds significance as a symbol of hospitality and is commonly offered to guests as a gesture of welcome.Over time, Turkish delight has gained popularity beyond Turkey and is now enjoyed in many countries around the world. It is available in a wide variety of flavors and can be found in specialty shops, markets, and online retailers. Turkish delight has a long history, and it’s popular not only in Turkey but also in many other countries around the world. Kernelo is one the trusted expoerter and supplier of Turkish Delight in Canada and USA.

Delight Ingredients

Spring Water

Sugar, Honey

Wheat Starch

Corn Starch

Lemon Salt

Natural Dye

Type of  Delight (Nuts)

Pistachio, Hazelnut, Almond, Walnut, Gum, Rose Petal, Coffee, Zereç, Kadayıflı, Soap Water, Fillet Peanuts, Powdered Peanuts, Almonds, Hazelnuts, Peanuts, Cocoa, Nesquik, Sesame, Coconut

Type of Lekum (Flavors)

Chocolate, Sour Cherry, Pomegranate, Strawberry, Apple, Lemon, Rose, Kiwi, Melon, Watermelon, Banana, Mint, Caramel, Black Mulberry, Raspberry, Red Forest Fruits, Mango, Butter, Tangerine, Orange, Mastic, Blackberry, Salep, Honey, Walnut, Milk

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